Jerk Seasoning — Caribbean-inspired heat and aroma for chicken, pork, and plant-forward plates.
HOW TO USE: Rub onto protein or veggies, or mix with oil for a jerk-style marinade. Grill, bake, or pan-cook.
GOOD FOR: Jerk chicken, pork, plantains, rice and peas, roasted vegetables.
Saver Pack · Net Wt. 2 oz (57 g) · single-use size for one meal.
Recipes at nicobifoods.com/recipes.
Jerk Seasoning Saver Pack
Rating is 4.9 out of five stars based on 30 reviews
SKU: NF-SP-JERK-2OZ
$2.79Price
Sales Tax Included |
Reviews
I found Nicobi Foods after seeing their videos on TikTok, and Dry Jerk lived up to the excitement. I seasoned chicken with it, and it gave me smoky Caribbean flavor with a balanced kick.
I bought this to try something different and I am glad I did. It was excellent on chicken, shrimp, and vegetables. Definitely one I would recommend for a flavorful meal.
I ordered directly from NicobiFoods.com after watching a few of their videos. Shipping was worth the wait because this brought smoky Caribbean flavor with a balanced kick.
I bought this to try something different and I am glad I did. It worked great on wings and grilled chicken. Definitely one I would recommend for a flavorful meal.
A friend told me to try Dry Jerk, and they were right. It worked especially well with wings, and now I understand why people keep talking about Nicobi Foods.